Wednesday, June 30, 2010
How do I love thee? Let me count the ways . . .
My roasted red peppers have a supporting role in this personal favorite: Arroz con Pollo (Yellow Rice with Chicken) . . .
This is a very traditional Cuban dish, brought over to the New World from Spain. It's been called a poor man's paella, because there's no seafood in it. I call it sublime comfort food.