Showing posts with label Snowflakes. Show all posts
Showing posts with label Snowflakes. Show all posts

Tuesday, December 25, 2018

A Few Little Snowflakes

When you are a dish collector, albeit a modest one, you live in fear that the dishes that you've fallen in love with will be discontinued if you don't get them right away.  This was the case for me with the Christmas Snowflake plates that are part of the Lenox Federal Platinum collection.


I had been eyeing them for a couple of years, but one thing or another held me back.  However, this was the year when they came home to mama.  The small raised points in the snowflakes, in a process Lenox calls "jewelling" does make them look like little bits of diamond have embedded themselves on the plates.  But don't let it fool you, these plates are very strong and durable.  They are supposed to be dishwasher safe, but honestly, I "need" to wash them by hand, and caress them gently as I dry them.  Why would I want to miss out on this lovely part of the process.  There I go again, waxing lyrical about my dishes . . .


These pretty napkins with the silver embroidery just kept the snowflakes falling.


I brought out my wedding water goblets, Chartres by Atlantis, which have Gothic arches cut into its design and when the light is shining just right, they look like the Rose Window at Chartres . . . or, with a little imagination, big snowflakes.  I said a fervent prayer that no one would accidentally chip one one of these precious goblets.  At the last minute, I decided to pull some back and interjected some of the red goblets because they have such a beautiful, brilliant color, and I wanted more red on the table.


A simple organza bag filled with chocolate kisses was placed by each setting.  This one seems to be a perennial favorite in my family.  On the bottom of the kisses we placed stickers with snowflakes and snowmen — a fun project to keep my granddaughter, Piper, busy.


I had a pretty full house this year, just the way I like it!


Our chandelier was blinged out with a combination of Swarovski snowflakes and magnetic crystals from Ballard Designs.  It sparkled beautifully during the night!


But this is the best decoration . . .


I can't remember the last time, we didn't take this group shot.  The guests have varied a little from year to year, as our children have grown up and started their own lives, but always there has been family around our table.


Our tribe has grown with the marriage of my son, bringing Erica, and this lump of sugar named Piper into our lives . . .


From our home to yours, we hope you have the most wonderful Christmas Day!  Blessings!

Thursday, January 1, 2015

A Winter Wonderland - Christmas continued

We were busy at our house this December, this time, hosting my son, John's friends from NIU - Northern Illinois University.  Now that they've all graduated, it gets harder and more complicated for this tight group to see each other, so Christmas break seemed to be the perfect time - the only time actually, in which this group could get together.

I needed to cleanse my tablescaping palate, after all the reds, greens and gold that we used earlier in the month (plus my cream-colored tablecloth was still at the cleaners), so we went with a silver and white color scheme . . . with a teensy bit of red thrown in . . .


It was so exciting to be able to go to my stash and pull out all the elements of this table without having to spend a cent!  I had all these things in my basement from previous Christmases.  What a delight to be able to use them again.


The snowflake napkin rings have been around forever.  I still have the original Marshall Field's box in which they came.  Now that Field's is gone, I can never get rid of the box!


Every guest received a box of Frango Candy Cane mints.  The boxes were so pretty I didn't feel they needed any additional wrapping.  I love the pop of red against all that white and silver.  What do you think? 


The menu:  Crab cake on a bed of arugula, served with lemon wedges and tartar sauce, chicken noodle soup, served with oyster crackers, filet of beef au jus, served with Roman potatoes.  There was no point in serving a green vegetable to this bunch, so I saved myself the trouble.  Dessert was Coconut Flan, Oreo mini-trifles, and a tray of cookies, including Pecan Butterballs, Potato Chip Munchies and Double Chocolate Chip Candy Cane cookies.  Then we served coffee, and, since I'm still on a Venetian high, I served shot glasses with limoncello.


And here's the Motley Crew, including my son David, who showed up at our house unexpectedly on Christmas morning, on a second short leave from the Army, giving us the best present we could have hoped for this holiday season!  I am so grateful to have had all these young adults around!  They are such genuinely nice people . . . and they keep me young!

Linking to Between Naps on the Porch for Tablescape Thursday.  Don't miss the talented tablescapers who join this fabulous party!