Start out with a pineapple . . . How can one think about Hawaii without a pineapple . . . ?
Pick up some Mai Tai Mix . . .
Take out the ol' bottle of rum . . . Some ice . . . A blender . . .
Make a Mai Tai Cake using a box of yellow cake mix and substituting Mai Tai Mix for the water . . . Then make a glaze using more Mai Tai Mix . . .
Grill some Teriyaki Chicken and slices of that delicious pineapple . . . Ahh! This is what summer is all about . . .
7 comments:
Hey Maria, this is another great delicious idea too, the chicken with pineapple, I'm going to love this recipe! Love the cake tip and the Mai Tai! Have fun and thank you for sharing. Love, FABBY
Your making me hungry for a tropical meal! That was a neat idea to use Mai Tai mix for the glaze.
I haven't had a mai tai in years! I think it's going on the menu for next week! I've never been to Hawaii but it is on my wish list. Linda
when are you going? What a great idea to use mai tai mix in the cake! Many blessings, marlis
While at Disney we had some time to kill before catching the plane so we visited the Disney Vacation Club model rooms - the ones for the new Hawaii resort are to die for. They almost had my husband signing on the dotted line to add to our points right there on the spot. I fear that had they included Don Ho - my under-my-breath reminders to him that we had a daughter going to college in a couple of months would have fallen on deaf ears.
Oh, and the grilled chicken with pineapples has my mouth watering. Yum!
by the way - how is everyone in N. Dakota? I've missed seeing Angela's posts and thought of her, Doug, and pooch with all the news of flooding - I hope they are all doing ok.
It looks wonderful!
I was just looking at a blog with pictures of Hawaii and it reminded me to come over here and look at your yummy mai tai cake again. Enjoy the 4th! Linda
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