Split Pea Soup and Harry Bosch Season 6 on Amazon Prime . . .

What are you up to tonight?

Easter with Peter Rabbit

Once upon a time there were four little rabbits, and their names were Flopsy, Mopsy, Cotton-Tail . . .

. . . and Peter.

Peter Rabbit reminds me of everything that was wonderful about my children's childhood:  The innocence, the mischief, the simple pleasures.  Oh, Beatrix Potter!  How I've missed you!  

When I saw these salad plates, I instantly new they were coming home with me.  I didn't even care if my husband, who had come along, was silently judging me.  I love all the charming details on these plates.  The insects put me right over the edge, especially the bee.  I love little bees.  If next year they come out with Jemima Puddle-Duck or Benjamin Bunny plates, I'm going to be in trouble again!

Since the setting of the Peter Rabbit story takes place in the countryside, I pulled out my Wedgwood Nantucket dinner plates and coffee cups with the lovely basketweave pattern.  They are quickly becoming my favorite dishes. 

Of course, willow chargers and napkin rings seemed to fit right in as well . . .

Here's the bird's eye view of the table.  The table cover picks up the color of Peter's jacket, and the gingham pattern provides another sweet country touch.  Does the table feel a bit French to you?  Whenever I take one of those "What's Your Style" quizzes, I'm usually identified as Cape Cod, Country French and Traditional.  That sounds pretty accurate, actually.

I found the flowers at my local grocer, in the perfect colors to match the Peter Rabbit plates.  In fact, I took the plate with me when I went shopping for the flowers.  See those tiny daisies?  I just learned that they are called Fleabane Daisies.  Before they bloom, the petals are closed so tightly that one might suppose they are giant fleas, but then, when they open up you have a plethora of cuteness!

I set up a Bread and Butter Station on the kitchen counter.  Would you prefer a slice of the French Cheese Brioche Braid, or a Hot Cross Bun?  Or a jelly bean? 

You can't have Easter at our house without jelly beans!

The menu was very simple:  A traditional Spanish Omelette with Onions and Potatoes, by popular request. I added fresh berries and coffee; for dessert, my mom's Vanilla Pudding, which I forgot to photograph.  I hate when I do that!

It was a quiet day for us, as it was for most of the country, staying at home in order to keep ourselves and our neighbors healthy.  My most fervent prayer this Easter is that we get past this tragic chapter in our country's history, the overwhelming challenge of the COVID-19 pandemic.  Be safe, dear ones!

Dinner Plates and Coffee Cups and Saucers - Nantucket by Wedgwood

Peter Rabbit Salad Plates - Williams-Sonoma

Juice Tumblers:  La Rochère Napoleon Bee

Flatware:  Napoleon Bee by Wallace

Gingham Table Cover:  Pottery Barn, Sky Blue

Napkins:  Williams-Sonoma, Bluebell

Chargers and Napkin Rings:  Pottery Barn, Honey Willow

Flopsy, Mopsy and Cotton-Tail figurine:  No markings, bought in a vintage shop

Join Susan at Between Naps on the Porch to see some wonderful tables!

Cheer me up!

I was hoping for something that would cheer me up today, and then I got this picture!  Thank you, Johnny!

 David, it's your turn to cheer me up tomorrow!